Breakfast in Bed and Dinner Bowl

MY RAWESOME ROOMIE’S BLOG CLICK NOW! : Mallory Rotondo

 

Bowl:

  • Collard Greens and Kale
  • Earthly Choice Heritage Grain Blend
  • Ground Flax and Craisens

Gotta get creative in dire straights! 

When your Mochi is molding and you just got collards and kale at Walmart, it’s time for a eureka moment!

Banana Split Burrito!! SO GOOD

  • collard green leaf used as wrap
  • chopped kale on bottom
  • a refrigerated banana, split, haha
  • pan fried cinnamon mochi>> I used coconut oil to cook it in because I read in “Skinny Bitch” that when you heat oil it creates free radicals which cause cancer/ are bad for you, but coconut oil doesn’t create free radicals when heated, so I used that!
  • walnuts and coconut sprinkled on top!  DELICIOSO

   

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